Lemon Asparagus Israeli Couscous (Serves 1)
Lemony & light Israeli Couscous with hand cut asparagus spears & green onion
From freezer to table in less than 30 minutes
SERVES ONE as a main or TWO as a side / 360 grams
• This product comes precooked, frozen and free of preservatives •
THAWING INSTRUCTIONS: Place vacuum sealed bag in warm water for 15 -30 minutes+ or in the refrigerator 24 hours
PREPARATION INSTRUCTIONS: Pour contents into a microwave safe dish, cover & leave corner open for venting. Warm 2-3 minutes on medium power.
INGREDIENTS: Israeli couscous, asparagus, green onion, lemon juice, lemon zest, rice wine vinegar, olive oil & sea salt. .
CHEF'S TIP - Pairs beautifully with on its own or with fish, chicken & beef OR Serves cold as a summer salad. We love sprinkling this into a big bowl of fresh spinach.