Split Pea Soup (Serves 2)
VEGAN | GLUTEN & DAIRY FREE
Silky smooth vegetarian split pea soup made with fresh herbs and local veggies. We love this recipe ! Bravo chef Paul.
THIS PRODUCT COMES COOKED & FROZEN
THAWING INSTRUCTIONS: Place vacuum sealed bag in warm water for 30+ minutes or in the refrigerator 24 hours.
PREPARATION INSTRUCTIONS: Pour contents into a saucepan. Warm over medium heat, stirring occasionally for 2-4 minutes or until hot.
Microwave Method: Pour contents into a microwave safe dish. Cover to prevent splattering. Warm 2-3 minutes on medium power.
CHEF'S TIP: Compliments well with fresh or toasted baguette. A protein packed lunch or light dinner.