Baked Tilapia & Lemon Asparagus Couscous (Serves 2)

Baked Tilapia alongside Lemon Asparagus Cous Cous
A lean and light dinner for 2.
Tilapia cooks from frozen in 35 minutes & couscous reheats in minutes.
2 x pieces of tilapia & 1 x package couscous

Baked Tilapia
Fresh from the sea baked in a freshly grated reggiano cheese & herb crust 
This product comes raw & frozen

Cous Cous
This product comes cooked & frozen

CHEF'S TIP:  I am partial to adding fresh arugula to finish this off for that peppery taste.  Also spinach and kale work!  Love those greens.

How to recycle: Rinse the BPA free bag and place in your recycling bin.

Enjoy your healthy prepared meal!