Beef Bourguignon & Roasted Potatoes(Serves 4)

Beef Bourguignon served over Yukon Gold Mashed Potatoes. Enjoy one of our most popular meal combinations. So.... delicious. 

Beef Bourguignon

Ingredients: Lean beef cubes, carrots, pearl onions, mushrooms, vegetable oil, beef stock, red wine, tomato paste, garlic, bay leaves, butter, flour, sea salt, black pepper & fresh thyme.

Reheating Instructions:Thaw 30 minutes - warms on stovetop or in microwave.

Rustic Roasted Potatoes
Reheating Instructions: Deliciously easy- cooks direct from frozen in the oven

Chef's Tip:  This is a cozy classic for a special night in.  Enjoy with a beautiful glass of your favourite beverage.  

Enjoy your healthy prepared meal!