Salmon Cakes & Lemon Asparagus Cous cous (Serves 2)


Salmon Cakes served with A Side of Lemon Asparagus Cous Cous  A flavourful easy dinner for 2 x Individual hand pressed salmon cakes with ground flaxseed alongside Lemon asapargus couscous
The salmon comes raw & cooks from frozen.  The orzo comes cooked & frozen.

From freezer to table in less than 30 minutes
2 x salmon cakes & 1 x lemon asparagus couscous

CHEF'S TIP: This light and airy meal is one of our staff picks.  The salmon cakes can be done oven or bbq - both from frozen.  

How to recycle: Rinse the BPA free bags and place in your recycling bin.