Exceptionally Delicious Tandoori Chicken (Serves 4)

What is Tandoori Chicken?  It is a traditional Indian dish marinated in a mildly spiced yogurt sauce using  bone in local Ontario chicken thighs.  This outstanding flavour, is mild enough to make this a family favourite. Lean and light and delightful on the bbq or oven. 

THIS PRODUCT CONTAINS RAW MARINATED PROTEIN.

THAWING INSTRUCTIONS: Place vacuum sealed bag in warm water for 30+ minutes or in the refrigerator for 24 hours.

PREPARATION INSTRUCTIONS: Preheat conventional oven to 375º F. Place chicken thighs bone side down on a foil lined baking sheet or oven safe dish. Pour excess marinade evenly. Bake 40-50 minutes or until no longer pink inside & the internal temperature reaches 165ºF. BBQ friendly.

INGREDIENTS: 4 x Ontario air chilled antibiotic & hormone free skinless bone in chicken thighs, Crushed garlic & ginger, plain 2% yogurt, tomato paste, lemon juice, (ground ginger, cumin, coriander & turmeric), paprika, cayenne pepper, sea salt, black pepper.

CHEF'S TIP: Oven or bbq, this classic is a pleaser. Pairs well with rice, potatoes & salad.