Yukon Gold Mashed Potatoes (Serves 4)

Perfectly fluffy Yukon mashed potatoes.
These are perfect and we are proud!

GLUTEN FREE

PREPARATION INSTRUCTIONS: Preheat oven to 375ºF, wrap in aluminum foil & cook 35-40 minutes on the middle rack. Remove from oven let stand 5 minutes before serving. Microwave method - cover container with microwave safe lid & warm on medium heat 3-5 minutes. 

2 x 2 pgs serve 2

INGREDIENTS: Yukon gold potatoes, 2 % milk, cream cheese, sea salt & white pepper. 

CHEF’S TIP: Packaged for both oven or microwave to really help you plan a dinner.  Good with everything!